Our newly released super spicy Cayenne was custom crushed for Vin'Oliva in Murcia, Spain to match a Scoville heat index of 30,000. This oil has medium-high aromas of intense cayenne pepper and expectedly pungent red capsicum. Upon tasting, the heat-seeking red cayenne flavors blast through your mouth with its exceptionally clean mouthfeel and extremely intense fruity red pepper heat with ample pungency and long-lasting persistency. This oil is hot– you have been warned!
Whole hot red chili peppers are crushed together with olives, infusing the olive oil with lingering spiciness and a clean, fragrant aroma.
It’s a complex heat that builds slowly, perfect for drizzling over wood-fired pizza, whisking into zesty vinaigrettes, or marinating Cajun-style seafood dishes.